Bain marie with 5 x GN 1/6 for 5 sauces

Bain marie for professionals, intended for temperature maintenance.

Ideal for serving sauces, side dishes, chocolate or others in takeaway, fast food or traditional restaurants. Bain-marie made of stainless steel (tank + side panels), easy to maintain. Bain-marie tank designed for GN 1/6 containers with a maximum depth of 15 cm. Water bath equipped with a tap and a hinged lid. Control panel at the top, adjustable thermostat from 0 to 100 ° C (safety thermostat). Supplied with 5 GN 1/6 trays 10 cm deep / content 1.7 liters.