International hotel - restaurant & catering supplies
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PASTRY MOULDS
25 Products
Diameter 160, 220, 240, 300, 340, 360 mm.
Height 45 mm, set with rings of 60*60,70*70,80*80,90*90,100*100,120*120 mm.
Height 45 mm, set with rings of diameter of 60,70,80,90,100,120 mm.
Revolutionary silicone non-stick baking mat, prevents damage to delicate pastry products. Easy to clean. Dimensions: 52(L)x32(l)cm.
The perforated stainless steel ensures perfect cooking results and an even circulation of hot air. Simply wipe the mould to clean (avoid dishwasher). Professional size.
The perforated stainless steel ensures perfect cooking results and an even circulation of hot air. Simply wipe the mould to clean (avoid dishwasher).
Content 20 cl. Height 5,5 cm. High polished finish.
Content 12 cl. Height 5,4 cm. High polished finish.
Content 5 cl. Height 4 cm. High polished finish.
Diameter: 7.5cm Height: 4 cm. Mousse rings are very practical for preparing and presenting to the plate quickly and cleanly.
The Gobel adjustable frame is ideal for making operas, bavarois, strawberries, mousses, sponge cakes, etc. Its shape adjusts to a square or rectangle from 16 to 28 cm.
Made of stainless steel To fill donuts, croissants, beignets etc.... Adjustable till max. 40 ml Dim. Ø 180 x H 420 mm
Non-stick , products do not stick, easy to pushed out. Gastronorm 1/3 Suitable for temperatures from -40 ° C to + 280 ° C Dishwasher safe